Smores Cupcakes

Smores Cupcakes recipe pinit

S’mores are a popular campfire treat in the United States, typically made with graham crackers, chocolate, and marshmallows. These cupcakes are a delicious twist on the classic s’mores flavor.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Total Time 40 mins
Servings: 12 Calories: 3360
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a medium bowl, combine graham cracker crumbs, flour, cocoa powder, baking powder, and salt.
  3. In a large bowl, whisk together melted butter and sugar until well combined. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  4. Gradually add the dry ingredients to the wet ingredients, alternating with milk. Mix until just combined.
  5. Fill each cupcake liner about 2/3 full with the batter. Top each cupcake with mini marshmallows and chocolate chips.
  6. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and sprinkle crushed graham crackers on top of each cupcake.
  8. Allow the cupcakes to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
  9. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 37g13%
Sugars 25g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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