Simply Delicious Banana Crumb Bread
Banana bread became popular during the Great Depression as a way to use overripe bananas.
This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Simply Delicious Banana Crumb Bread
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C) and grease a loaf pan.
-
In a large bowl, mash the ripe bananas.
-
Add the melted butter, sugar, egg, and vanilla extract to the mashed bananas. Mix well.
-
In a separate bowl, whisk together the flour, baking soda, and salt.
-
Gradually add the dry ingredients to the banana mixture, stirring until just combined.
-
Pour the batter into the prepared loaf pan.
-
In a small bowl, combine the ingredients for the crumb topping: flour, sugar, butter, and cinnamon. Mix until crumbly.
-
Sprinkle the crumb topping evenly over the batter.
-
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
-
Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
-
Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 36g12%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
