Schlotzsky’s Deli Bread

Schlotzsky’s Deli Bread was first created in 1971 by Don and Dolores Dissman in Austin, Texas. It quickly became popular for its unique round shape and delicious combination of meats, cheeses, and condiments.

This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 16.

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Schlotzsky’s Deli Bread

Cooking Method: Baking Cuisine: American Courses: Bakery, Lunch, Sandwich Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 cup Bread Flour
• 2 teaspoon Active Dry Yeast
• 1 tablespoon Sugar
• 1 teaspoon Salt
• 1 cup Water
• 2 tablespoon Olive Oil
• 8 slices Turkey Breast
• 8 slices Ham
• 8 slices Salami
• 8 slices Swiss Cheese
• 4 leaves Lettuce
• 4 slices Tomato
• 4 slices Onion
• 4 tablespoon Mayonnaise
• 4 tablespoon Mustard
• 2 tablespoon Vinegar

Instructions

1. In a large bowl, combine the bread flour, yeast, sugar, and salt. Mix well.
2. Gradually add the water and olive oil to the dry ingredients. Mix until a dough forms.
3. Knead the dough on a lightly floured surface for about 5 minutes, until smooth and elastic.
4. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rest for 10 minutes.
5. Preheat the oven to 400°F (200°C).
6. Punch down the dough and divide it into 4 equal portions. Shape each portion into a round loaf.
7. Place the loaves on a baking sheet lined with parchment paper. Cover with a clean kitchen towel and let them rise for 30 minutes.
8. Bake the loaves in the preheated oven for 15-20 minutes, or until golden brown.
9. Remove the loaves from the oven and let them cool for 5 minutes.
10. Slice each loaf in half horizontally.
11. Spread mayonnaise and mustard on the bottom halves of the loaves.
12. Layer the turkey breast, ham, salami, Swiss cheese, lettuce, tomato, and onion on top of the condiments.
13. Drizzle vinegar over the fillings.
14. Place the top halves of the loaves on the fillings.
15. Serve the Schlotzsky's Deli Bread immediately and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 50g17%

Sugars 5g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.