Reeses Peanut Butter Bars

Reeses Peanut Butter Cups were invented by H.B. Reese in the 1920s and have since become one of the most popular candy treats in the United States.

This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Reeses Peanut Butter Bars

Cooking Method: No cooking required Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 12 Calories: 3360

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Graham cracker crumbs
• 0.5 cup Butter, melted
• 2 cup Powdered sugar
• 1 cup Creamy peanut butter
• 1.5 cup Semi-sweet chocolate chips
• 0.5 cup Milk chocolate chips
• 0.5 cup Heavy cream
• 1 cup Reeses peanut butter cups, chopped

Instructions

1. In a mixing bowl, combine graham cracker crumbs, melted butter, and powdered sugar. Press the mixture into the bottom of a greased 9x13-inch baking dish.
2. In a separate bowl, mix together creamy peanut butter and powdered sugar until well combined. Spread the peanut butter mixture over the crust in the baking dish.
3. In a microwave-safe bowl, melt the semi-sweet chocolate chips and milk chocolate chips together with the heavy cream. Stir until smooth.
4. Pour the melted chocolate mixture over the peanut butter layer in the baking dish.
5. Sprinkle the chopped Reeses peanut butter cups over the top.
6. Refrigerate for at least 2 hours, or until set.
7. Cut into bars and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 25g9%

Sugars 20g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.