Pumpkin Spice Oatmeal Cookies
Pumpkin Spice Oatmeal Cookies are a delicious fall treat that combines the flavors of pumpkin, warm spices, and chewy oats.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 16.
Pumpkin Spice Oatmeal Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
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Beat in the egg and vanilla extract.
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Stir in the canned pumpkin.
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In a separate bowl, combine the all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, and ground cloves.
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Gradually add the dry ingredients to the wet ingredients and mix until well combined.
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Stir in the rolled oats, raisins, and chopped walnuts.
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Drop rounded tablespoons of dough onto ungreased baking sheets.
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Bake for 10-12 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheets for 5 minutes, then transfer to wire racks to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 20g7%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
