Pumpkin Cookies

Pumpkin Cookies recipe pinit

Pumpkin cookies are a popular treat during the autumn season, especially around Halloween and Thanksgiving. They are often enjoyed with a warm cup of apple cider or pumpkin spice latte.

This is vegetarian recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 16.

Difficulty: Beginner Prep Time 15 min Cook Time 12 min Total Time 27 mins
Servings: 12 Calories: 2160
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  2. Add the egg, vanilla extract, and pumpkin puree. Mix well.
  3. In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Stir in the rolled oats, raisins, and chopped walnuts.
  6. Drop rounded spoonfuls of dough onto a greased or lined baking sheet.
  7. Bake for 10-12 minutes, or until the edges are golden brown.
  8. Allow the cookies to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 25g9%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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