Pumpkin Bars(Paula Deen)
Pumpkin bars are a popular fall dessert in the United States, especially during Halloween and Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.
Pumpkin Bars(Paula Deen)
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
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In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and pumpkin puree.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Spread the batter evenly into the prepared baking dish.
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In another bowl, beat together the cream cheese, powdered sugar, vanilla extract, and whipping cream until smooth. Spread the cream cheese mixture over the pumpkin batter.
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Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely in the baking dish before cutting into bars.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 35g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
