Pull-Apart Wafflewich
The wafflewich is a delicious combination of sweet and savory flavors, making it a popular choice for brunch.
This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Pull-Apart Wafflewich
Ingredients
Instructions
-
Preheat the waffle iron.
-
In a bowl, whisk together the waffle mix, milk, and eggs until well combined.
-
Cook the bacon in a skillet until crispy, then drain on paper towels.
-
Pour the waffle batter onto the preheated waffle iron and cook until golden brown.
-
Cut the cooked waffles into quarters.
-
Place a slice of cheddar cheese on each waffle quarter.
-
Top with a slice of bacon and drizzle with maple syrup.
-
Stack the waffle quarters on top of each other, alternating the direction of the cheese and bacon.
-
Place the stacked wafflewich in the preheated oven and bake for 5 minutes, or until the cheese is melted.
-
Remove from the oven and let rest for 5 minutes.
-
Serve warm and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 40g14%
- Sugars 10g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
