Pudding Shots

Pudding shots are a fun and creative way to enjoy your favorite flavors of pudding with a twist of alcohol. They are popular at parties and gatherings.

This is vegetarian and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Pudding Shots

Cooking Method: Mixing Cuisine: American, International Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 6 Calories: 1500

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 box Instant pudding mix
• 2 cup Milk
• 1 cup Vodka
• 1 cup Whipped cream
• 2 tablespoon Sprinkles

Instructions

1. In a mixing bowl, combine instant pudding mix and milk. Whisk until smooth.
2. Add vodka to the pudding mixture and stir well.
3. Pour the mixture into shot glasses or small cups.
4. Refrigerate for at least 2 hours to set.
5. Before serving, top with whipped cream and sprinkles.
6. Enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 25g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.