Praline Pumpkin Mousse
Praline is a type of candy made from nuts and sugar, often used as a topping or filling in desserts.
This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Praline Pumpkin Mousse
Ingredients
Instructions
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In a mixing bowl, combine the pumpkin puree, heavy cream, brown sugar, vanilla extract, cinnamon, nutmeg, and ginger. Mix well until smooth.
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Divide the mixture into serving glasses or bowls.
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Cover and refrigerate for at least 2 hours to allow the mousse to set.
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Before serving, sprinkle each serving with a tablespoon of praline topping.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
