Portobello Buffalo Burgers with Celery Apple Slaw

Portobello mushrooms are actually mature cremini mushrooms and are named after the Italian city of Portobello.

This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 18.

Print Recipe

Medium

Portobello Buffalo Burgers with Celery Apple Slaw

Cooking Method: Grilling Cuisine: American Courses: Lunch, Main Course Recipe Keys: Gluten Free High Protein Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 10 min Total Time 45 mins

Servings: 4 Calories: 1380

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 mushroom Portobello Mushrooms
• 4 teaspoon Buffalo Sauce
• 2 tablespoon Olive Oil
• 2 clove Garlic
• 1 teaspoon Onion Powder
• 1 teaspoon Smoked Paprika
• 1 teaspoon Salt
• 1 teaspoon Black Pepper
• 2 stalk Celery
• 1 small Apple
• 4 tablespoon Mayonnaise
• 2 tablespoon Lemon Juice
• 2 teaspoon Dijon Mustard
• 2 teaspoon Honey
• 4 bun Burger Buns
• 4 leaf Lettuce Leaves
• 4 slice Tomato
• 4 slice Red Onion

Instructions

1. Preheat grill to medium heat.
2. In a small bowl, whisk together the buffalo sauce, olive oil, minced garlic, onion powder, smoked paprika, salt, and black pepper to make the marinade.
3. Gently brush the portobello mushrooms with the marinade, making sure to coat both sides.
4. Grill the mushrooms for 4-5 minutes per side, until they are tender and slightly charred.
5. Meanwhile, prepare the celery apple slaw by thinly slicing the celery and apple, and combining them in a medium bowl.
6. In a small bowl, whisk together the mayonnaise, lemon juice, dijon mustard, and honey. Pour the dressing over the celery and apple, and toss to coat.
7. Assemble the burgers by placing a grilled portobello mushroom on the bottom half of each bun. Top with lettuce, tomato, red onion, and a generous portion of celery apple slaw.
8. Serve the Portobello Buffalo Burgers with Celery Apple Slaw immediately and enjoy!

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 345kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 35g12%

Sugars 14g

Protein 12g24%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.