Pizza Roll
Pizza rolls are a popular snack food in many countries and are often served at parties and gatherings.
This is vegetarian and high protein recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Pizza Roll
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Roll out the pizza dough into a rectangle.
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Spread the pizza sauce evenly over the dough.
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Sprinkle mozzarella cheese over the sauce.
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Add pepperoni slices, bell pepper, and onion.
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Drizzle olive oil over the toppings.
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Sprinkle Italian seasoning, garlic powder, and salt.
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Roll up the dough tightly from one end to the other.
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Place the rolled dough on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 20 minutes or until golden brown.
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Remove from the oven and let it rest for 10 minutes.
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Slice the pizza roll into individual servings.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 40g14%
- Sugars 5g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
