Pizza Pretzels

Pizza pretzels combine the flavors of pizza and pretzels, creating a delicious and unique snack that is perfect for sharing.

This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Pizza Pretzels

Cooking Method: Baking Cuisine: American, Italian Courses: Anytime, Appetizer, Snack Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Pizza dough
• 1 cup Mozzarella cheese
• 4 ounce Pepperoni
• 2 tablespoon Parmesan cheese
• 1 teaspoon Italian seasoning
• 1 teaspoon Garlic powder
• 1 cup Marinara sauce

Instructions

1. Preheat the oven to 425°F (220°C).
2. Roll out the pizza dough into a rectangle.
3. Sprinkle mozzarella cheese, pepperoni, Parmesan cheese, Italian seasoning, and garlic powder evenly over the dough.
4. Roll up the dough tightly from the long side, forming a log.
5. Cut the log into 1-inch (5 cm) thick slices.
6. Place the slices on a baking sheet lined with parchment paper.
7. Bake for 12-15 minutes, or until the pretzels are golden brown.
8. Serve with marinara sauce for dipping.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 50g17%

Sugars 2g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.