Pineapple Puffs
Pineapple is a tropical fruit that contains an enzyme called bromelain, which can help with digestion.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Pineapple Puffs
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the puff pastry sheets and cut them into squares.
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In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
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Place a spoonful of the cream cheese mixture onto each puff pastry square.
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Top each square with a pineapple slice.
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Fold the corners of the puff pastry over the pineapple slice and pinch to seal.
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Brush the puff pastry with beaten egg.
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Bake for 20-25 minutes, or until golden brown.
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Allow to cool for 10 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
