Peppermint Bark Rice Krispy Treats

Peppermint Bark Rice Krispy Treats are a festive twist on the classic Rice Krispy Treats, combining the flavors of peppermint and white chocolate for a delicious holiday treat.

This is vegetarian recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Peppermint Bark Rice Krispy Treats

Cooking Method: Microwave, Stovetop Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Cook Time 5 min Rest Time 60 min Total Time 1 hr 20 mins

Servings: 12 Calories: 2160

Best Season: Winter

Ingredients

Servings

• 4 tablespoon Butter
• 5 cup Mini Marshmallows
• 6 cup Rice Krispies Cereal
• 1 teaspoon Peppermint Extract
• 1.5 cup White Chocolate Chips
• 0.5 cup Crushed Peppermint Candy Canes

Instructions

1. In a large microwave-safe bowl, melt the butter and marshmallows in the microwave for 1-2 minutes, stirring every 30 seconds.
2. Stir in the peppermint extract.
3. Add the Rice Krispies cereal and mix until well coated.
4. Press the mixture into a greased 9x13-inch baking dish.
5. In a separate microwave-safe bowl, melt the white chocolate chips in the microwave, stirring every 30 seconds until smooth.
6. Pour the melted white chocolate over the Rice Krispy mixture, spreading evenly.
7. Sprinkle the crushed peppermint candy canes on top.
8. Allow the treats to cool and set for at least 1 hour.
9. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 29g10%

Sugars 17g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.