Pecan Pie French Toast

Pecan Pie French Toast recipe pinit

Pecan pie French toast combines the flavors of a classic pecan pie with the deliciousness of French toast.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins
Servings: 4 Calories: 1808
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a shallow dish, whisk together eggs, milk, vanilla extract, ground cinnamon, and granulated sugar.
  2. Place bread slices into the egg mixture, turning to coat both sides.
  3. In a large skillet, melt butter over medium heat.
  4. Add bread slices and cook until golden brown on both sides.
  5. In a small saucepan, warm maple syrup.
  6. Serve French toast topped with chopped pecans and warmed maple syrup.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 452kcal
% Daily Value *
Total Fat 25g39%
Total Carbohydrate 51g17%
Sugars 30g
Protein 9g18%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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