Peanut Butter Streusel for Brownies
Peanut butter was first introduced as a protein substitute during World War II.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Peanut Butter Streusel for Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Prepare the brownie mix according to the package instructions and spread it evenly in a greased baking dish.
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In a separate bowl, combine the peanut butter, flour, brown sugar, butter, and salt. Mix until crumbly.
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Sprinkle the streusel mixture over the brownie batter.
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Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Allow the brownies to cool for 10 minutes before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
