Peanut Butter Chocolate Pretzels
Peanut butter was first introduced to the general public at the 1904 World’s Fair in St. Louis.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Peanut Butter Chocolate Pretzels
Ingredients
Instructions
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Spread peanut butter on one side of each pretzel.
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Melt the dark chocolate in a microwave-safe bowl.
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Dip each pretzel into the melted chocolate, coating it halfway.
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Place the chocolate-covered pretzels on a baking sheet lined with parchment paper.
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Let the chocolate set for about 30 minutes.
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Sprinkle powdered sugar over the pretzels.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 19g7%
- Sugars 9g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
