Peanut Butter and Fruit Cobbler for 1
Cobblers originated in the British American colonies and were originally made with a biscuit topping.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Peanut Butter and Fruit Cobbler for 1
Ingredients
Instructions
-
Preheat the oven to 375°F (190°C).
-
In a mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt.
-
Add the milk and peanut butter to the dry ingredients and mix until well combined.
-
In a separate bowl, toss the mixed fruits with brown sugar, cornstarch, and lemon juice.
-
Grease a small baking dish and pour the fruit mixture into it.
-
Spoon the peanut butter batter over the fruit mixture, spreading it evenly.
-
Bake in the preheated oven for 25 minutes or until the cobbler is golden brown.
-
Remove from the oven and let it rest for 5 minutes before serving.
-
Serve warm and enjoy!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
