Pad Thai Noodle Salad

Pad Thai is a popular Thai street food dish that was invented in the 1930s as part of a national campaign to promote Thai nationalism and identity.

This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

Print Recipe

Medium

Pad Thai Noodle Salad

Cooking Method: Boiling, Frying Cuisine: Thai Courses: Lunch, Main Course, Salad Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 5 min Total Time 30 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Rice Noodles
• 200 gram Tofu
• 100 gram Carrots
• 100 gram Cucumber
• 100 gram Bean Sprouts
• 50 gram Spring Onions
• 50 gram Peanuts
• 20 gram Fresh Coriander
• 1 piece Lime
• 2 teaspoon Soy Sauce
• 1 teaspoon Fish Sauce
• 1 teaspoon Sugar
• 2 tablespoon Vegetable Oil
• 2 piece Eggs

Instructions

1. Cook rice noodles according to package instructions. Drain and set aside.
2. Heat vegetable oil in a pan over medium heat. Add tofu and cook until golden brown. Remove from the pan and set aside.
3. In the same pan, add eggs and scramble until cooked. Remove from the pan and set aside.
4. In a small bowl, mix soy sauce, fish sauce, and sugar.
5. In a large bowl, combine cooked rice noodles, tofu, scrambled eggs, carrots, cucumber, bean sprouts, spring onions, peanuts, and fresh coriander.
6. Pour the sauce over the noodle mixture and toss well to combine.
7. Squeeze lime juice over the salad and toss again.
8. Let the salad rest for 5 minutes to allow the flavors to meld.
9. Serve the Pad Thai Noodle Salad garnished with extra peanuts and fresh coriander.

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 50g17%

Sugars 5g

Protein 10g20%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.