Orange Cinnamon Sweet Rolls
Cinnamon was highly valued in ancient times and was once considered more precious than gold.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.
Orange Cinnamon Sweet Rolls
Ingredients
Instructions
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In a mixing bowl, combine flour, granulated sugar, salt, and yeast.
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In a small saucepan, heat milk and butter until butter melts. Remove from heat.
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Add the milk mixture, egg, orange zest, and orange juice to the dry ingredients. Mix until a dough forms.
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Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
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Place the dough in a greased bowl, cover with a clean cloth, and let it rest for 1 hour or until doubled in size.
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Preheat the oven to 375°F (190°C).
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Roll out the dough into a rectangle on a floured surface.
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In a small bowl, mix together cinnamon and brown sugar. Sprinkle the mixture evenly over the dough.
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Roll up the dough tightly from the long side, then cut into 12 equal slices.
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Place the slices in a greased baking dish and let them rest for 15 minutes.
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Bake for 20-25 minutes or until golden brown.
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In a separate bowl, whisk together powdered sugar, vanilla extract, and milk to make the glaze.
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Drizzle the glaze over the warm sweet rolls.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 45g15%
- Sugars 22g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
