Ooey Gooey
The ooey gooey dessert is known for its rich and gooey texture, making it a favorite among dessert lovers.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ooey Gooey
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together the butter and sugar until light and fluffy.
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Beat in the eggs, one at a time, followed by the vanilla extract.
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In a separate bowl, whisk together the flour, cocoa powder, and salt.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Stir in the chocolate chips.
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Pour the batter into a greased baking dish.
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Bake for 25 minutes or until the edges are set and the center is still slightly gooey.
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Allow the ooey gooey to cool for 10 minutes before serving.
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Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
