Old Spaghetti Factory’s Thousand Island Dressing

Thousand Island dressing is believed to have originated from the Thousand Islands region in the St. Lawrence River, between the United States and Canada.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

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Easy

Old Spaghetti Factory’s Thousand Island Dressing

Cooking Method: Mixing Cuisine: American Courses: Dinner, Lunch, Salad Dressing Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Beginner Prep Time 10 min Rest Time 30 min Total Time 40 mins

Servings: 8 Calories: 960

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Mayonnaise
• ¹⁄₂ cup Ketchup
• ¹⁄₄ cup Sweet pickle relish
• 1 tablespoon White vinegar
• ¹⁄₄ tablespoon Granulated sugar
• ¹⁄₄ tablespoon Onion, finely chopped
• ¹⁄₄ teaspoon Salt
• ¹⁄₄ teaspoon Paprika

Instructions

1. In a bowl, combine mayonnaise, ketchup, sweet pickle relish, white vinegar, granulated sugar, onion, salt, and paprika. Mix well until all ingredients are fully incorporated.
2. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
3. Serve the Thousand Island dressing chilled and enjoy with your favorite salad or as a topping for sandwiches and burgers.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 3g1%

Sugars 2g

Protein 0.5g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.