Mocha Chocolate Sauce with Pound Cake
Mocha is a term that refers to a combination of coffee and chocolate flavors, which originated in Yemen.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Mocha Chocolate Sauce with Pound Cake
Ingredients
Instructions
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In a saucepan, melt the chocolate chips and butter over low heat, stirring until smooth.
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Add the sugar, instant coffee powder, vanilla extract, and heavy cream to the saucepan. Stir until well combined and the sugar has dissolved.
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Increase the heat to medium and cook the sauce for 2-3 minutes, stirring constantly, until it thickens slightly.
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Remove the saucepan from the heat and let the mocha chocolate sauce cool for about 30 minutes.
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Serve the sauce warm over slices of pound cake. Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 38g13%
- Sugars 28g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.