NO YOLKS Luscious Kugel

Kugel is a traditional Jewish dish that is commonly served during holidays and special occasions. It is known for its rich and creamy texture, making it a delightful dessert for any sweet tooth.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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NO YOLKS Luscious Kugel

Cooking Method: Baking Cuisine: Eastern European, Jewish Courses: Baked, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 45 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 8 Calories: 2560

Best Season: Suitable throughout the year

Ingredients

Servings

• 12 ounce Egg noodles
• 6 tablespoon Butter
• 1 cup Sour cream
• 1 cup Cottage cheese
• 1 cup Granulated sugar
• 1 teaspoon Vanilla extract
• 1 teaspoon Cinnamon
• 1 cup Raisins

Instructions

1. Preheat the oven to 350°F (175°C). Cook the egg noodles according to the package instructions, then drain.
2. In a large mixing bowl, combine the cooked noodles, melted butter, sour cream, cottage cheese, granulated sugar, vanilla extract, cinnamon, and raisins. Mix well.
3. Transfer the mixture to a greased baking dish and spread it evenly.
4. Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the kugel is set.
5. Remove from the oven and let it rest for about 10 minutes before serving.
6. Serve warm and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 20g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.