Nigella Lawson Cupcakes
Nigella Lawson is a famous English food writer and television cook.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Nigella Lawson Cupcakes
Ingredients
Instructions
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Preheat the oven to 180°C.
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In a mixing bowl, cream together the butter and sugar until light and fluffy.
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Beat in the eggs, one at a time, followed by the vanilla extract.
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In a separate bowl, whisk together the flour and baking powder.
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Gradually add the dry ingredients to the butter mixture, alternating with the milk.
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Fill cupcake liners two-thirds full with the batter.
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Bake for 18-20 minutes or until a toothpick inserted into the cupcakes comes out clean.
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Allow the cupcakes to cool completely before frosting.
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Decorate as desired and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 235kcal
- % Daily Value *
- Total Fat 11g17%
- Total Carbohydrate 31g11%
- Sugars 21g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
