My Favorite Mac n Cheese
Mac n Cheese is a popular dish in American cuisine and has been enjoyed since the 18th century.
This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
My Favorite Mac n Cheese
Ingredients
Instructions
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Cook the macaroni according to package instructions. Drain and set aside.
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In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute.
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Gradually whisk in the milk and cook until thickened.
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Remove from heat and stir in the cheddar cheese until melted.
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Add the cooked macaroni to the cheese sauce and mix well.
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Preheat the oven to 350°F (175°C).
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Transfer the macaroni and cheese mixture to a baking dish.
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Sprinkle breadcrumbs on top.
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Bake for 20-25 minutes or until golden and bubbly.
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Let it rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 5g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
