Mom’s Cheese Ball
The cheese ball is a popular party appetizer in the United States and is often served during holiday gatherings.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Mom’s Cheese Ball
Ingredients
Instructions
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In a mixing bowl, combine cream cheese, cheddar cheese, green onions, Worcestershire sauce, and garlic powder.
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Mix until well combined.
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Shape the mixture into a ball.
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Roll the cheese ball in chopped pecans until coated.
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Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour.
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Serve with crackers or sliced vegetables.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 3g1%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
