Microwave Rice Pudding
Rice pudding is a popular dish in many cultures around the world and has been enjoyed for centuries.
This is vegetarian and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Microwave Rice Pudding
Ingredients
Instructions
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In a microwave-safe bowl, combine the rice, milk, sugar, vanilla extract, cinnamon powder, and raisins.
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Stir well to mix all the ingredients.
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Place the bowl in the microwave and cook on high for 5 minutes.
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Stir the mixture and cook for another 5 minutes.
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Remove from the microwave and let it rest for 10 minutes.
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Serve warm or chilled. Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 35g12%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
