Mascarpone Oreo Snowflake Cookies

Mascarpone Oreo Snowflake Cookies recipe pinit

Snowflake-shaped cookies are a popular treat during the winter holiday season. They are often associated with festive celebrations and can be enjoyed with a warm cup of cocoa.

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins
Servings: 12 Calories: 2880
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a mixing bowl, cream together the mascarpone cheese, butter, granulated sugar, and vanilla extract.
  2. In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
  3. Gradually add the dry ingredients to the creamed mixture and mix until well combined.
  4. Fold in the crushed Oreo cookies.
  5. Shape the dough into a ball, wrap it in plastic wrap, and refrigerate for 30 minutes.
  6. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  7. Roll out the dough on a lightly floured surface to about 1/4 inch thickness.
  8. Use a snowflake-shaped cookie cutter to cut out cookies and place them on the prepared baking sheet.
  9. Bake for 10-12 minutes, or until the edges are lightly golden.
  10. Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
  11. Dust the cooled cookies with powdered sugar.
  12. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 240kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 24g8%
Sugars 14g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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