Mandy’s Cheesy Garlic Bread

Mandy's Cheesy Garlic Bread recipe pinit

Garlic bread is believed to have originated in Italy and is a popular accompaniment to pasta dishes.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins
Servings: 6 Calories: 1500
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Slice the French bread loaf in half lengthwise.
  3. In a small bowl, mix together softened butter, minced garlic, parsley, salt, and black pepper.
  4. Spread the garlic butter mixture evenly over the cut sides of the bread.
  5. Sprinkle mozzarella cheese and Parmesan cheese over the garlic butter.
  6. Place the bread halves on a baking sheet and bake for 12-15 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and let it rest for 5 minutes.
  8. Slice and serve warm.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 25g9%
Sugars 1g
Protein 9g18%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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