Magic Mocha Cheesecake
Cheesecake is believed to have originated in ancient Greece and was served to athletes during the first Olympic Games.
This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Magic Mocha Cheesecake
Ingredients
Instructions
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Preheat the oven to 325°F (163°C). Crush the chocolate cookies and mix with melted butter. Press the mixture into the bottom of a greased 9-inch (23 cm) springform pan.
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In a large bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each addition.
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Dissolve instant coffee in hot water and add to the cream cheese mixture. Mix until well combined.
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Pour the mixture over the crust in the springform pan. Smooth the top with a spatula.
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Bake for 60 minutes or until the center is set. Turn off the oven and let the cheesecake cool in the oven for 2 hours.
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Remove from the oven and let it cool completely. Refrigerate for at least 4 hours or overnight.
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Before serving, garnish with whipped cream and chocolate shavings.
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Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
