Mac-N-Cheese Pizza
Mac-N-Cheese Pizza is a popular fusion dish that combines the flavors of macaroni and cheese with the convenience of a pizza.
This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Mac-N-Cheese Pizza
Ingredients
Instructions
-
Preheat the oven to 425°F (220°C).
-
Cook the macaroni according to package instructions. Drain and set aside.
-
In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes to make a roux.
-
Gradually whisk in the milk and cook until thickened, about 2-3 minutes.
-
Remove the saucepan from heat and stir in the cheddar cheese until melted. Season with salt, black pepper, garlic powder, dried oregano, and dried basil.
-
Roll out the pizza dough on a floured surface and transfer it to a greased baking sheet.
-
Spread the macaroni evenly over the pizza dough.
-
Pour the cheese sauce over the macaroni.
-
Sprinkle mozzarella and Parmesan cheese on top.
-
Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
-
Let the pizza rest for 5 minutes before slicing and serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 550kcal
- % Daily Value *
- Total Fat 28g44%
- Total Carbohydrate 52g18%
- Sugars 5g
- Protein 22g44%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.