Linda’s Herbed Home Fries
Home fries are a popular breakfast dish in the United States and are often served with eggs and bacon.
This is vegetarian and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Linda’s Herbed Home Fries
Ingredients
Instructions
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Wash and peel the potatoes. Cut them into small cubes.
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Heat olive oil in a large frying pan over medium heat.
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Add the potatoes to the pan and cook for about 20 minutes, stirring occasionally, until they are golden brown and crispy.
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Sprinkle fresh herbs, salt, and black pepper over the potatoes and stir well.
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Cook for another 5 minutes to allow the flavors to blend.
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Remove from heat and serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 24g8%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
