Lemon Sugar Puff Pastry Sticks
Puff pastry is believed to have originated in ancient Egypt and was later perfected by French pastry chefs in the 17th century.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Lemon Sugar Puff Pastry Sticks
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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Roll out the puff pastry sheets and cut them into thin strips.
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In a bowl, mix the granulated sugar, lemon zest, and lemon juice.
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Brush the puff pastry strips with melted butter.
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Sprinkle the lemon sugar mixture over the strips.
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Twist each strip gently and place them on a baking sheet lined with parchment paper.
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Bake for 15-20 minutes or until golden brown.
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Remove from the oven and let them cool before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 23g8%
- Sugars 13g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
