Lemon Poppy Seed Amish Friendship Bread

Lemon Poppy Seed Amish Friendship Bread recipe pinit

Amish Friendship Bread is a type of sourdough bread that is passed from one person to another as a starter. It is often shared as a gesture of friendship and can be used to make various delicious bread recipes.

This is vegetarian recipe. Dish can be prepared in 200 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

Difficulty: Intermediate Prep Time 20 min Cook Time 60 min Rest Time 120 min Total Time 3 hrs 20 mins
Servings: 12 Calories: 3360
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 325°F (165°C) and grease two 9x5-inch loaf pans.
  2. In a large mixing bowl, combine the flour, baking powder, salt, and sugar.
  3. In a separate bowl, mix together the oil, milk, instant lemon pudding mix, eggs, lemon zest, lemon juice, poppy seeds, and vanilla extract.
  4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
  5. Pour the batter evenly into the prepared loaf pans.
  6. Sprinkle the tops of the loaves with cinnamon sugar.
  7. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
  8. Remove from the oven and let the bread cool in the pans for 10 minutes.
  9. Transfer the bread to a wire rack and let it cool completely before slicing and serving.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 40g14%
Sugars 24g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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