Lazy Cake

Lazy Cake is a popular no-bake dessert that originated in the United Kingdom. It is called ‘lazy’ because it requires minimal effort and no baking.

This is vegetarian recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Print Recipe

Easy

Lazy Cake

Cooking Method: No-Bake Cuisine: International Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 8 Calories: 2000

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 packet Digestive Biscuits
• 150 gram Butter
• 30 gram Cocoa Powder
• 200 gram Condensed Milk
• 100 gram Walnuts
• 50 gram Desiccated Coconut

Instructions

1. Crush the digestive biscuits into crumbs.
2. Melt the butter and mix it with the cocoa powder.
3. In a separate bowl, combine the crushed biscuits, melted butter mixture, condensed milk, walnuts, and desiccated coconut.
4. Mix well until all the ingredients are evenly combined.
5. Press the mixture into a square or rectangular baking dish lined with parchment paper.
6. Refrigerate for at least 2 hours to set.
7. Once set, cut into squares and serve.

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 28g10%

Sugars 20g

Protein 3g6%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.