Layered Pizza Dip

Layered Pizza Dip is a popular party appetizer that combines the flavors of a classic pizza in a creamy, cheesy dip format.

This is vegetarian, high protein and low carb recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Layered Pizza Dip

Cooking Method: Baking Cuisine: American, Italian Courses: Appetizers, Snacks Recipe Keys: High Protein Low Carb Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 5 min Total Time 45 mins

Servings: 8 Calories: 1720

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Cream Cheese
• 1 cup Ricotta Cheese
• 1 cup Mozzarella Cheese
• ¹⁄₂ cup Parmesan Cheese
• 1 teaspoon Italian Seasoning
• ¹⁄₂ teaspoon Garlic Powder
• 1 cup Marinara Sauce
• 4 ounce Pepperoni
• 1 piece Green Bell Pepper
• 2 tablespoon Black Olives
• 2 tablespoon Chopped Fresh Basil
• 1 pinch Crushed Red Pepper Flakes

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a mixing bowl, combine cream cheese, ricotta cheese, mozzarella cheese, Parmesan cheese, Italian seasoning, and garlic powder.
3. Spread the cheese mixture evenly in the bottom of a baking dish.
4. Pour marinara sauce over the cheese mixture.
5. Layer pepperoni, bell pepper, black olives, and fresh basil on top.
6. Sprinkle crushed red pepper flakes for added spice.
7. Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
8. Remove from the oven and let it rest for 5 minutes.
9. Serve hot with tortilla chips or bread slices.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 215kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 12g4%

Sugars 2g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.