Ladybirds Apple Dumpings

Dumpings are a traditional American dessert that originated in the colonial era. They are often served with a scoop of vanilla ice cream.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Ladybirds Apple Dumpings

Cooking Method: Baking Cuisine: American Courses: Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins

Servings: 4 Calories: 1000

Best Season: Fall

Ingredients

Servings

• 500 gram Apples
• 100 gram Sugar
• 1 teaspoon Cinnamon
• 50 gram Butter
• 150 gram Flour
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 1 cup Milk
• 1 teaspoon Vanilla extract
• 50 gram Powdered sugar

Instructions

1. Preheat the oven to 180°C (350°F).
2. Peel and core the apples, then cut them into small pieces.
3. In a bowl, mix the apples, sugar, and cinnamon.
4. In a separate bowl, combine the flour, baking powder, salt, milk, and vanilla extract to make the batter.
5. Melt the butter in a baking dish in the preheated oven.
6. Pour the batter over the melted butter in the baking dish.
7. Spoon the apple mixture over the batter.
8. Bake in the preheated oven for 30 minutes or until golden brown.
9. Let it rest for 10 minutes before serving.
10. Dust with powdered sugar before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 35g12%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.