Key Lime Tart In Sugar Cookie Crust
Key lime pie is the official state pie of Florida.
This is vegetarian recipe. Dish can be prepared in 155 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Key Lime Tart In Sugar Cookie Crust
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a food processor, crush the sugar cookies until they resemble fine crumbs.
-
Melt the butter and mix it with the crushed sugar cookies. Press the mixture into the bottom and sides of a tart pan.
-
Bake the crust in the preheated oven for 10 minutes, then remove and let it cool.
-
In a mixing bowl, whisk together the sweetened condensed milk, key lime juice, and egg yolks until well combined.
-
Pour the mixture into the cooled crust.
-
Bake the tart in the oven for 15 minutes.
-
Remove from the oven and let it cool for 2 hours.
-
Once cooled, top the tart with whipped cream and sprinkle with lime zest.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
