Key Lime Curd
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Key lime curd is a popular dessert in the Florida Keys, where key limes are grown.
This is vegetarian and gluten free recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Key Lime Curd
Ingredients
Instructions
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In a saucepan, whisk together the lime juice, lime zest, sugar, butter, egg yolks, and salt.
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Cook over low heat, stirring constantly, until the mixture thickens and coats the back of a spoon.
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Remove from heat and let cool for 10 minutes.
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Transfer the curd to a jar or container and refrigerate for at least 30 minutes before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 13g20%
- Total Carbohydrate 25g9%
- Sugars 21g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.