Jalapeno Popper Pizza

Jalapeno poppers are a popular appetizer in the United States, and this pizza combines the flavors of jalapeno poppers with the classic taste of pizza.

This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Jalapeno Popper Pizza

Cooking Method: Baking Cuisine: American, Italian Courses: Appetizer, Dinner Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 1520

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Pizza dough
• 8 ounce Cream cheese
• 4 piece Jalapeno peppers
• 4 slice Bacon
• 1 cup Cheddar cheese
• 1 cup Monterey Jack cheese
• 2 piece Green onions
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 teaspoon Garlic powder

Instructions

1. Preheat the oven to 425°F (220°C).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer the dough to a baking sheet or pizza stone.
4. In a bowl, mix together the cream cheese, chopped jalapenos, cooked bacon, shredded cheddar cheese, shredded Monterey Jack cheese, chopped green onions, salt, black pepper, and garlic powder.
5. Spread the cream cheese mixture evenly over the pizza dough.
6. Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
7. Remove from the oven and let it rest for 5 minutes.
8. Slice and serve hot.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 380kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 35g12%

Sugars 2g

Protein 15g30%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.