Itsy, Bitsy, Spooky Spider TreatsTM

Itsy, Bitsy, Spooky Spider TreatsTM recipe pinit

Oreo cookies were first introduced in 1912 and have since become one of the most popular cookies in the world.

This is vegetarian and gluten free recipe. Dish can be prepared in 50 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Difficulty: Beginner Prep Time 20 min Rest Time 30 min Total Time 50 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Twist apart the Oreo cookies.
  2. Insert 4 pretzel sticks into the cream filling of each Oreo cookie to create spider legs.
  3. Melt the chocolate chips in the microwave or on the stovetop.
  4. Dip the tip of each pretzel leg into the melted chocolate and attach a candy eye.
  5. Place the spiders on a baking sheet lined with parchment paper and let them rest for 30 minutes to allow the chocolate to set.
  6. Serve and enjoy your Itsy, Bitsy, Spooky Spider TreatsTM!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 25g9%
Sugars 18g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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