Irish Cream Cupcakes #5FIX

Irish cream is a popular liqueur that combines the flavors of Irish whiskey, cream, and other ingredients such as chocolate or coffee.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Irish Cream Cupcakes #5FIX

Cooking Method: Baking Cuisine: Irish Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Total Time 40 mins

Servings: 12 Calories: 3360

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup All-purpose flour
• 1 cup Granulated sugar
• 0.5 cup Unsalted butter, softened
• 2 large Eggs
• 0.5 cup Irish cream liqueur
• 1.5 teaspoon Baking powder
• 0.25 teaspoon Salt
• 1 teaspoon Vanilla extract
• 1 cup Powdered sugar
• 0.25 cup Heavy cream
• 3 drop Green food coloring

Instructions

1. Preheat the oven to 350°F (175°C) and line a cupcake pan with liners.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the Irish cream liqueur.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Divide the batter evenly among the cupcake liners, filling each about 2/3 full.
6. Bake for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
7. Remove the cupcakes from the oven and allow them to cool completely.
8. In a small bowl, whisk together the powdered sugar, heavy cream, and vanilla extract until smooth.
9. Add green food coloring, one drop at a time, until desired shade is reached.
10. Once the cupcakes are completely cooled, frost them with the Irish cream frosting.
11. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 33g11%

Sugars 23g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.