Individual Raspberry Cobblers

Individual Raspberry Cobblers recipe pinit

Cobblers are a popular dessert in the southern United States and are often made with seasonal fruits like peaches or berries.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 5 min Total Time 50 mins
Servings: 4 Calories: 1400
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the flour, sugar, baking powder, and salt. Cut in the butter until the mixture resembles coarse crumbs.
  3. Stir in the milk and vanilla extract until just combined.
  4. In a separate bowl, toss the raspberries with cornstarch and lemon juice.
  5. Divide the raspberry mixture among four ramekins. Spoon the cobbler batter over the raspberries.
  6. Place the ramekins on a baking sheet and bake for 25 minutes, or until the cobbler topping is golden brown.
  7. Remove from the oven and let rest for 5 minutes.
  8. Serve warm with a scoop of vanilla ice cream on top.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 46g16%
Sugars 26g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *