Gruyere Grilled Cheese with Caramelized Onions
Gruyere cheese is named after the Swiss village of Gruyères, where it originated in the 12th century.
This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Gruyere Grilled Cheese with Caramelized Onions
Ingredients
Instructions
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Preheat a skillet or griddle over medium heat.
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Butter one side of each bread slice.
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Place a slice of bread, buttered side down, on the skillet.
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Layer the Gruyere cheese and caramelized onions on top of the bread.
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Top with another slice of bread, buttered side up.
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Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
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Remove from heat and let cool for a minute before serving.
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Cut the sandwich in half and serve hot.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 40g14%
- Sugars 5g
- Protein 20g40%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
