Groundhog Day Cupcakes

Groundhog Day Cupcakes recipe pinit

Groundhog Day is a traditional holiday celebrated on February 2nd in the United States and Canada. These cupcakes are a fun and delicious way to celebrate this quirky holiday!

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 10 min Total Time 55 mins
Servings: 12 Calories: 3360
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C) and line a cupcake pan with paper liners.
  2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. Add the eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Mix until well combined.
  4. Gradually add the boiling water to the batter, stirring continuously.
  5. Pour the batter into the prepared cupcake liners, filling each about two-thirds full.
  6. Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let the cupcakes cool in the pan for 10 minutes.
  8. Transfer the cupcakes to a wire rack to cool completely.
  9. Once cooled, decorate the cupcakes with Groundhog Day-themed decorations.
  10. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 40g14%
Sugars 28g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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