Grilled Cheesecake Sandwiches

Grilled cheesecake sandwiches are a unique twist on the classic dessert, combining the creamy sweetness of cheesecake with the crispy texture of grilled bread. It’s a delightful treat that will surprise and delight your taste buds!

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

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Grilled Cheesecake Sandwiches

Cooking Method: Grilling Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 5 min Total Time 30 mins

Servings: 4 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 slice Cheesecake
• 8 slice Bread
• 4 tablespoon Butter
• 4 teaspoon Powdered sugar

Instructions

1. Preheat the grill to medium heat.
2. Spread butter on one side of each bread slice.
3. Place a slice of cheesecake between two slices of bread, with the buttered sides facing outwards.
4. Grill the sandwiches for about 2-3 minutes per side, or until golden brown and crispy.
5. Remove from the grill and let rest for 5 minutes.
6. Dust with powdered sugar before serving.
7. Enjoy your delicious grilled cheesecake sandwiches!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 28g44%

Total Carbohydrate 43g15%

Sugars 30g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.