Grandmas Shortbread Cookies
Shortbread cookies originated in Scotland and have been enjoyed for centuries. They are traditionally made with just three ingredients: butter, sugar, and flour.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Grandmas Shortbread Cookies
Ingredients
Instructions
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Preheat the oven to 325°F (165°C).
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In a mixing bowl, cream together the butter and sugar until light and fluffy.
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Add the vanilla extract and salt, and mix well.
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Gradually add the flour and mix until just combined.
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Press the dough into a greased baking pan.
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Score the dough with a fork to create a decorative pattern.
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Bake for 20 minutes, or until the edges are golden brown.
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Remove from the oven and let cool in the pan for 30 minutes.
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Cut into squares or desired shapes.
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Transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 17g6%
- Sugars 6g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.