Graham Cracker Nut Roll

Graham crackers were originally created as a health food by Sylvester Graham, a 19th-century Presbyterian minister who believed in a vegetarian diet.

This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Graham Cracker Nut Roll

Cooking Method: No cooking required Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Rest Time 120 min Total Time 2 hrs 30 mins

Servings: 8 Calories: 2000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 packet Graham crackers
• 1 cup Butter
• 1 cup Chopped nuts
• 1 cup Powdered sugar
• 1 teaspoon Vanilla extract
• 2 tablespoon Milk

Instructions

1. Crush the graham crackers into fine crumbs.
2. In a mixing bowl, combine the crushed graham crackers, melted butter, chopped nuts, powdered sugar, vanilla extract, and milk.
3. Mix well until all the ingredients are evenly combined.
4. Roll the mixture into a log shape using plastic wrap.
5. Refrigerate for at least 2 hours to allow the roll to set.
6. Slice and serve chilled.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 25g9%

Sugars 15g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.